For the Home Chef

We've heard that some people have had time to do things like make bread and try new recipes during the quarantine (as people in retail, we'll have to take your word for it). These cookbooks are the best of the best this season, from easy (Ina Garten) to aspirational (we're looking at you Ottonlenghi).

And for even more gift ideas, be sure to browse our Kitchen page to see more goodies: CLICK HERE.

Modern Comfort Food: A Barefoot Contessa Cookbook Cover Image
$35.00
ISBN: 9780804187060
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020

Ottolenghi Flavor: A Cookbook Cover Image
$35.00
ISBN: 9780399581755
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020

Jacques Pépin Quick & Simple Cover Image
By Jacques Pépin, Tom Hopkins (By (photographer))
$35.00
ISBN: 9780358352556
Availability: On Our Shelves Now
Published: Houghton Mifflin Harcourt - October 6th, 2020

Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing Cover Image
$35.00
ISBN: 9780593083673
Availability: On Our Shelves Now
Published: Avery - October 13th, 2020

Eat a Peach: A Memoir Cover Image
$28.00
ISBN: 9781524759216
Availability: On Our Shelves Now
Published: Clarkson Potter - September 8th, 2020

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. Cover Image
$35.00
ISBN: 9780316540308
Availability: On Our Shelves Now
Published: Voracious - October 13th, 2020

Dessert Person: Recipes and Guidance for Baking with Confidence Cover Image
$35.00
ISBN: 9781984826961
Availability: On Our Shelves Now
Published: Clarkson Potter - October 20th, 2020

The Man Who Ate Too Much: The Life of James Beard Cover Image
$35.00
ISBN: 9780393635713
Availability: On Our Shelves Now
Published: W. W. Norton & Company - October 6th, 2020

Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) Cover Image
$40.00
ISBN: 9780811870412
Availability: On Our Shelves Now
Published: Chronicle Books - September 29th, 2010

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] Cover Image
$35.00
ISBN: 9781607742739
Availability: On Our Shelves Now
Published: Ten Speed Press - September 18th, 2012

Healthy at Last: A Plant-Based Approach to Preventing and Reversing Diabetes and Other Chronic Illnesses Cover Image
$24.99
ISBN: 9781401960568
Availability: On Our Shelves Now
Published: Hay House Inc. - October 13th, 2020

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Cover Image
By Samin Nosrat, Wendy MacNaughton (Illustrator)
$37.50
ISBN: 9781476753836
Availability: On Our Shelves Now
Published: Simon & Schuster - April 25th, 2017

Matty Matheson: Home Style Cookery: A Home Cookbook Cover Image
$35.00
ISBN: 9781419747489
Availability: On Our Shelves Now
Published: Harry N. Abrams - September 29th, 2020

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More Cover Image
$27.50
ISBN: 9781452180731
Availability: Backordered - Subject to Availability
Published: Chronicle Books - August 25th, 2020

The Rise: Black Cooks and the Soul of American Food: A Cookbook Cover Image
$38.00
ISBN: 9780316480680
Availability: On Our Shelves Now
Published: Voracious - October 27th, 2020

$32.95
SKU: 92657033302

$16.95
SKU: 612615071964

$34.95
SKU: 92657034187

$14.95
SKU: 4528757034766

$5.95
SKU: 612615102620

$5.95
SKU: 612615102637

$18.95
SKU: 854016005005

$9.99
SKU: 854708003135