Forks Over Knives—The Cookbook. A New York Times Bestseller: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day By Del Sroufe, Isa Chandra Moskowitz (Contributions by), Julieanna Hever, MS, RD, CPT (Contributions by), Darshana Thacker (Contributions by), Judy Micklewright (Contributions by) Cover Image
By Del Sroufe, Isa Chandra Moskowitz (Contributions by), Julieanna Hever, MS, RD, CPT (Contributions by), Darshana Thacker (Contributions by), Judy Micklewright (Contributions by)
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Dr. Bobby's Recipes and Remedies By Dr Bobby Price Cover Image
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Plantifully Lean: 125+ Simple and Satisfying Plant-Based Recipes for Health and Weight Loss: A Cookbook By Kiki Nelson Cover Image
$24.99
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Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations (A Feeding the Soul Book) By Tabitha Brown Cover Image
$30.00
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The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen By Joanne Lee Molinaro Cover Image
$35.00
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PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes By Carleigh Bodrug, Dr. Will Bulsiewicz, MD (Foreword by) Cover Image
$30.00
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The Clean Vegan Cookbook: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul By Jackie Akerberg Cover Image
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The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook By Hannah Che Cover Image
$35.00
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Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious By Jane Esselstyn, Ann Crile Esselstyn Cover Image
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HealthyGirl Kitchen: 100+ Plant-Based Recipes to Live Your Healthiest Life By Danielle Brown Cover Image
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Fake Meat: Real Food for Vegan Appetites By Isa Chandra Moskowitz Cover Image
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Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week By Isa Chandra Moskowitz Cover Image
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