Browse Books: Cooking / Individual Chefs & Restaurants

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. (Hardcover) By Christopher Kimball $35.00 Add to Wish List Available to Ship from Distributor's Warehouse	Ottolenghi Simple: A Cookbook (Hardcover) By Yotam Ottolenghi $35.00 Add to Wish List On Our Shelves Now	Pati's Mexican Table: The Secrets of Real Mexican Home Cooking (Hardcover) By Pati Jinich $30.00 Add to Wish List Available to Ship from Distributor's Warehouse
Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need (Hardcover) By Christopher Kimball $30.00 Add to Wish List Backordered - Subject to Availability	Eat a Peach: A Memoir (Hardcover) By David Chang, Gabe Ulla $28.00 Add to Wish List On Our Shelves Now	The Food Lab: Better Home Cooking Through Science (Hardcover) By J. Kenji López-Alt $49.95 Add to Wish List Available to Ship from Distributor's Warehouse
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes) (Hardcover) By Snoop Dogg, Ryan Ford (With) $24.95 Add to Wish List On Our Shelves Now	Jacques Pépin Quick & Simple (Hardcover) By Jacques Pépin, Tom Hopkins (By (photographer)) $35.00 Add to Wish List On Our Shelves Now	Dishoom: The first ever cookbook from the much-loved Indian restaurant (Hardcover) By Shamil Thakrar, Kavi Thakrar, Naved Nasir $35.00 Add to Wish List On Our Shelves Now
The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do (Hardcover) By Ayesha Curry $30.00 Add to Wish List On Our Shelves Now	Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) (Hardcover) By Chad Robertson $40.00 Add to Wish List On Our Shelves Now	Matty Matheson: Home Style Cookery: A Home Cookbook (Hardcover) By Matty Matheson $35.00 Add to Wish List On Our Shelves Now