Browse Books: Cooking / History | Trident Booksellers & Cafe

Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) (Hardcover) By Max Miller, Ann Volkwein $30.00 Add to Wish List On Our Shelves Now for Store Pickup	Better Homes and Gardens New Cook Book (Hardcover) By Better Homes and Gardens Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!	Raw Dog: The Naked Truth About Hot Dogs (Hardcover) By Jamie Loftus $26.99 Add to Wish List On Our Shelves Now for Store Pickup
Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House (Hardcover) By Alex Prud'homme $35.00 Add to Wish List On Our Shelves Now for Store Pickup	Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover) By Michael W. Twitty $28.99 Add to Wish List On Our Shelves Now for Store Pickup	Smithsonian American Table: The Foods, People, and Innovations That Feed Us (Hardcover) By Smithsonian Institution Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!
Salt: A World History (Paperback) By Mark Kurlansky $19.00 Add to Wish List On Our Shelves Now for Store Pickup	Betty Crocker's Picture Cookbook, Facsimile Edition (Betty Crocker Cooking) (Hardcover) By Betty Crocker Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!	New York Cocktails: An Elegant Collection of over 100 Recipes Inspired by the Big Apple (City Cocktails) (Hardcover) By Amanda Schuster Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) (Paperback) By Pellegrino Artusi, Murtha Baca (Translator), Luigi Ballerini (Introduction by) Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!	The Cooking Gene: A Journey Through African American Culinary History in the Old South (Paperback) By Michael W. Twitty Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!	Oyster: A Gastronomic History (with Recipes) (Hardcover) By Drew Smith Not currently in store. May be available on Bookshop.org. Find us on Bookshop.org to order!