Browse Books: Cooking / Regional & Ethnic / French

Bouchon Bakery (The Thomas Keller Library) (Hardcover) By Thomas Keller, Sebastien Rouxel $60.00 Add to Wish List Backordered	Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Hardcover) By François-Régis Gaudry $60.00 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.	Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Paperback) By Bill Buford $17.00 Add to Wish List On Our Shelves Now
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $40.00 Add to Wish List On Our Shelves Now	A Table: Recipes for Cooking and Eating the French Way (Hardcover) By Rebekah Peppler, Joann Pai (Photographs by) $29.95 Add to Wish List On Our Shelves Now	Mastering the Art of French Cooking, Volume 1: A Cookbook (Paperback) By Julia Child, Louisette Bertholle, Simone Beck $30.00 Add to Wish List Backordered
Dinner in French: My Recipes by Way of France: A Cookbook (Hardcover) By Melissa Clark $37.50 Add to Wish List On Our Shelves Now	The Alice B. Toklas Cook Book (Paperback) By Alice B. Toklas, M.F.K. Fisher (Introduction by) $16.99 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.	Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Boxed Set) By Julia Child, Louisette Bertholle, Simone Beck $99.95 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.
The Hands On French Cookbook: Connect with French through Simple, Healthy Cooking (A unique book for learning French language) (Paperback) By Elisabeth de Châtillon $47.92 Add to Wish List Not currently in store. Available to ship from distributor's warehouse. (This book cannot be returned.)	Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover) By David Lebovitz $28.00 Add to Wish List On Our Shelves Now	French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $22.99 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.