Browse Books: Cooking / Regional & Ethnic / French

Bouchon Bakery (The Thomas Keller Library) (Hardcover) By Thomas Keller, Sebastien Rouxel $60.00 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.	Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $40.00 Add to Wish List On Our Shelves Now	Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Hardcover) By François-Régis Gaudry $60.00 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Paperback) By Bill Buford $17.00 Add to Wish List On Our Shelves Now	The Alice B. Toklas Cook Book (Paperback) By Alice B. Toklas, M.F.K. Fisher (Introduction by) $16.99 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.	Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Boxed Set) By Julia Child, Louisette Bertholle, Simone Beck $99.95 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.
A Table: Recipes for Cooking and Eating the French Way (Hardcover) By Rebekah Peppler, Joann Pai (Photographs by) $29.95 Add to Wish List On Our Shelves Now	Let's Cook French, A Family Cookbook: Cuisinons Francais, Un livre pour toute la famille (Hardcover) By Claudine Pepin, Jacques Pepin (Illustrator) Email orders@tridentbookscafe.com or call for price Out of Print	Dinner in French: My Recipes by Way of France: A Cookbook (Hardcover) By Melissa Clark $37.50 Add to Wish List On Our Shelves Now
Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover) By David Lebovitz $28.00 Add to Wish List On Our Shelves Now	Mastering the Art of French Cooking, Volume 1: A Cookbook (Paperback) By Julia Child, Louisette Bertholle, Simone Beck $30.00 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.	Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking (Hardcover) By Anthony Bourdain $40.00 Add to Wish List Not currently in store. Available to ship from distributor's warehouse.