Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen (Paperback)

Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen Cover Image
By Melina Hammer, Bryant Terry (Foreword by)
$15.99
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(JUVENILE NON-FICTION)

Description


Fun and healthy recipes that kids ages 8 to 12 can cook by themselves

Forget heart-shaped sandwiches and smiley-face pancakes. Kid Chef is part cooking school and part kids cookbook, for aspiring young chefs who want to learn how to make complete, grown-up dishes the whole family will love. Kids will practice kitchen fundamentals with simple instructions and more than 75 healthy and tasty recipes.

  • Kids cooking basics--This book teaches skills like how to stock the pantry, create a grocery list, handle a knife, and use the stove.
  • Age appropriate―Find straightforward instructions for making challenging recipes like fish tacos and pizza from scratch, rather than oversimplified recipes made for kids.
  • A range of recipes―Whip up snacks and small bites, main dishes, and desserts with a wide variety of recipes that range in complexity--and include lots of helpful hints.

Inspire a lifelong love of delicious and nutritious cooking with this ultimate entry into cookbooks for kids.



Product Details
ISBN: 9781943451203
ISBN-10: 1943451206
Publisher: Sonoma Press
Publication Date: April 5th, 2016
Pages: 202
Language: English